Friday, February 26, 2010

Crock Pot Ribs

Pork spare ribs
1 container of bbq sauce
1/2 red onion diced up
1 can root beer
olive oil

Preheat oven to 450 degrees. Put your ribs in a baking pan and season with salt & pepper and drizzle with olive oil. Put in oven and cook till they brown (about 20 minutes). Remove and place in crock pot with the bbq sauce, onion and 1/2 - 3/4 can of root beer. Cook on lowest setting till they are falling off the bone good! Check once in a while to make sure there is enough liquid - if you need more then add some more root beer!

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